Salsa Espinaler / Hot Chip Salsa

Barcelona-inspired. Chorrito-made. Habanero and chile de árbol with apple cider and sherry vinegar, smoked paprika, garlic and olive oil. Bright, savoury, smoky and seriously pourable. Made for crisps, pinchos, potatoes, seafood and tinned fish. So good we made the bottle bigger 150ml

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INGREDIENTS:

Red Habaneros, Chile de árbol, Apple cider vinegar, Sherry vinegar, Red Onion, Garlic, Olive oil, Smoked paprika, Sea salt

£8.95